Alert / Updates
Important Dates
Start Date | |
Last Date |
Age Limit
Job Location
Qualification
10th passed or equivalent passed and Certificate or Diploma in Catering. Experience: Two years experience in Catering from any Govt. Office or Public Sector Undertaking preferred.
Pay Scale
How to Apply
Eligible candidates may send/submit their application in prescribed format (attached below) to "The Under Secretary (Estt), SSC, CGO Complex Block No. 12, Lodhi Complex~ New Delhi" through ordinary post on or before December 17, 2017.
Candidates ate requested to super scribe the words, "Application for the post of Halwai-cum-Cook" on the top of the envelope while sending the application form.
Along with following documents:
a. Matriculation or equivalent certificate.
b. Mark sheet of educational qualification (Matriculation or equivalent)
c. SC 1ST I OBC certificate.
d. Certificate / diploma in Hospitality Management / Cooking/ Catering (Optional)
e. NOC in original from present Employer, in case of Government servant. g. Experience certificate.
Important Links
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SSC Recruitment 2017 - Halwai-cum-Cook Post in the Departmental Canteen - FAQs
How many vacancies are there for Halwai-cum-Cook Post in the Departmental Canteen ?
There are currently 2 vacancies for Halwai-cum-Cook Post in the Departmental Canteen
What is the Age Limit for Halwai-cum-Cook Post in the Departmental Canteen ?
18-25 years.
What is the Pay Scale for Halwai-cum-Cook Post in the Departmental Canteen ?
Pay Band & Grade Pay as per 6th CPC Rs. 5200-20200 + 2000(GP)
After when I can apply for this job for posts of Halwai-cum-Cook Post in the Departmental Canteen ?
Application Start Date: 17 Nov 2017
When is the Last Date for applying for this job ?
Application Last Date: 17 Dec 2017
How can I apply for this job?
Eligible candidates may send/submit their application in prescribed format (attached below) to "The Under Secretary (Estt), SSC, CGO Complex Block No. 12, Lodhi Complex~ New Delhi" through ordinary post on or before December 17, 2017.
Candidates ate requested to super scribe the words, "Application for the post of Halwai-cum-Cook" on the top of the envelope while sending the application form.
Along with following documents:
a. Matriculation or equivalent certificate.
b. Mark sheet of educational qualification (Matriculation or equivalent)
c. SC 1ST I OBC certificate.
d. Certificate / diploma in Hospitality Management / Cooking/ Catering (Optional)
e. NOC in original from present Employer, in case of Government servant. g. Experience certificate.